sandwich

Ingredients

• 2 slices of whole wheat (multigrain) toast
• 1 egg
• 1 slice of ham
• 1 slice of onion
• 4 cherry tomatoes
• 1 leaf of lettuce
• Black pepper
• Salad dressing, butter

Steps

1. Lightly toast both sides of the toast slices.
2. Use one slice of toast as the base, and evenly spread butter on the inner side to form a greased layer.
3. Heat oil in a pan, scramble two eggs, fry until cooked, then place the eggs on the toast as the first layer. Sprinkle with a little black pepper.
4. Next, place the ham slice in the pan and fry briefly. Place the ham on top of the eggs as the second layer.
5. Add a lettuce leaf as the third layer.
6. Fry the onion slice in the pan until cooked, then place it on the lettuce as the fourth layer.
7. Cut the cherry tomatoes crosswise, fry them in the pan, and place them at the four corners.
8. Sprinkle black pepper and grated cheese on top, then drizzle some salad dressing as an adhesive.
9. Cover with the other slice of toast and gently press flat.
10. Serve and enjoy.