steamed egg with meat
Steamed ····
Main Ingredients
- Peeled water chestnuts
- 3 eggs
- Pork belly
Seasonings
- Cooking wine
- Salt, MSG (monosodium glutamate)
Preparation Steps
- After peeling the water chestnuts, chop them finely.
- Cut the pork belly into minced meat, ensuring a mix of lean and fatty parts.
- Beat the eggs and mix them with the water chestnuts and minced meat.
Cooking Steps
- Steam in a pot for 10 to 15 minutes.
Tip
It’s best to buy pre-peeled water chestnuts; peeling them yourself can be quite tiring.
